Our restaurant a la carte menu is available lunch and dinner, Tuesday to Sunday. We are open from 6pm and last orders are 9.30pm, 9pm on a Sunday.
The menu changes four times a year to incorporate the best local, seasonal produce. We do make every effort to keep these menus updated, however our menus do sometimes change at short notice depending on levels of catch at the harbour and local markets.
Lobster – the Lobster season runs fom May till the end of September, during this period we aim to have lobster most days, this again relies on the availability from local fishermen and the Scottish weather! If you are particularly wishing lobster at anytime of the year please phone the restaurant and we will endeavour to fufil your request